Turkey pre-orders are now available! Click HERE to order today! (Limited Supply)

July 26, 2023 • 0 comment(s)
Vaccines and livestock have become a huge issue lately. It has come to light that mRNA “vaccines” (which aren’t vaccines) have been used in the pork and poultry industry for several years and trials are currently underway in the beef industry as well.
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April 21, 2023 • 0 comment(s)
It all started in the late 1700s when our ancestors came to America during the Revolutionary War. When the war was finished, they decided to settle here in the little Mahantango Valley in central PA, because it looked and felt like their homeland in the Black Forest region of Germany. As time went on they began to work the soil to provide food for their new families. When we look out the window of our house we can see the land where the first homestead was built!
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August 23, 2022 • 0 comment(s)
Growing potatoes is tricky. When you add in considerations about organic versus conventional growing methods, it gets even harder to figure out what to do. At Red Hill Harvest, we do both, but the certifications alone don't tell the whole story of our growing practices. We are working to grow the best, most nutrient dense potatoes across all categories.
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July 12, 2022 • 0 comment(s)
Simple recipes made with the best beef and potatoes make cooking for a crowd easy! Hosting a party can be stressful, but planning ahead and cooking with high quality ingredients means you can enjoy socializing with friends and family rather than sweating over the stove.
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June 21, 2022 • 0 comment(s)
Not all grass fed beef is created equal. Much of the grass fed beef purchased in the US is actually imported beef and some of it isn't even raised on pasture! Learn why country of origin labels matter and why eating local grass fed beef is always the best option.
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May 18, 2022 • 0 comment(s)
Learn why our family loves chipped beef so much and try out our favorite recipe for creamed chipped beef using our very own pasture raised dried beef. It's a taste of tradition we have passed down over generations.
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April 15, 2022 • 0 comment(s)
Did you know that there is a better way to raise beef? Discover how raising cattle on pasture leads to healthier 100% grass fed and finished beef for us all. The health benefits from an all grass diet are worth the extra effort.
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March 30, 2022 • 0 comment(s)
Learn how the Masser family has changed their farming techniques to become more sustainable. Through direct marketing and selling healthy meat online they are building a strong business for generations to come.
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March 25, 2022 • 0 comment(s)
A changed diet healed our younger son Nathan's health struggles. Learn how eating healthy food grown without chemicals like grass fed beef and pasture raised eggs can have a direct impact on better health!
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March 10, 2022 • 0 comment(s)
Ever wonder how farm animals improve soil health? Learn more about the importance of livestock and how they’ve helped us turn our farm around!
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February 22, 2022 • 0 comment(s)
Discover four crucial issues with the current food system. Then, learn how we aim to change that system to offer healthier food using regenerative agriculture.
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February 18, 2022 • 0 comment(s)
Learn more about our unique family tradition and discover how to start one of your own.
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